Homemade Beef Jerky Recipe

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Nutrition per serving    (USDA % daily values)
CAL
285
FAT
46%
CHOL
36%
SOD
476%

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Ingredients for 8 servings

2 pounds strip loin

1/2 cup white wine vinegar

1/2 cup light brown sugar, packed

1/2 cup salt

1 tablespoon cracked black pepper, freshly ground

1 teaspoon chili powder

2 teaspoons onion powder

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