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Summer Pasta Primavera

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Clabber Girl
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main-dish nut free memorial day dinner italian


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4 tablespoons good quality olive oil-divided

1 mild onion, sliced in thin strips

4-6 cloves garlic, smashed and minced

3 cups fresh vegetables, such as corn kernels, peas, diced bell peppers, spinach (you will need about 1 lb. of spinach if using), etc.

thyme, oregano, basil, rosemary, savory, chervil, lemon verbena, sage etc.

1 lb. linguine

1/4 cup fresh parsley, minced

4 tablespoons butter, cut into bits

1 cup chicken stock

salt and pepper to taste

Pecorino or parmesan cheese on the side, freshly grated

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