Gugelhupf

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Nutrition per serving    (USDA % daily values)
CAL
691
FAT
102%
CHOL
97%
SOD
28%

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Ingredients for 8 servings

4 cups flour , Unbleached, Unsifted

1/2 teaspoon salt

1 (1/4 ounce) packet dry active yeast

1 teaspoon vanilla extract

1 cup sugar

1 cup milk , Scalded Then Cooled

3/4 cup golden raisin

1 lemon, rind of , Grated

1 cup butter or margarine

5 large eggs

1/3 cup almonds, Ground (2 oz Pk)

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