Hoisin Glazed Salmon

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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
612
FAT
63%
CHOL
132%
SOD
20%

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Ingredients for 4 servings

2 Tbsp hoisin sauce

2 teaspoons soy sauce

1 Tbsp lime juice (can sub rice vinegar)

1-2 teaspoons sugar

1 large garlic clove, smashed and minced

4 6-ounce salmon fillets

Vegetable oil, for greasing the broiler pan

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