Charley's Crab Gazpacho

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
130
FAT
28%
CHOL
0%
SOD
35%

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Ingredients for 12 servings

4 cups tomato juice

1 bunch parsley , chopped (I use Italian flat leaf)

1 medium onion , diced (I use white or Vidalia)

2 cucumbers , peeled and diced

salt and pepper (I only use pepper. No salt needed in my opinion.)

2 garlic cloves , minced

2 green peppers , diced

1 (28 ounce) can diced tomatoes

1 1/2 cups Italian dressing (Use Wishbone.)

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