Sriracha Cheddar Cornbread Waffles

By Food52
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3/4 cups coarse cornmeal

1/2 cup all-purpose flour

1/4 cup whole-wheat flour

1 1/2 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon kosher salt

1/3 cup grated smoked cheddar

1 tablespoon honey

1 cup buttermilk

1 egg

4 tablespoons butter, melted

1/2 cup pure maple syrup

2 teaspoons sriracha

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