Niratama Donburi

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Nutrition per serving    (USDA % daily values)
CAL
992
FAT
73%
CHOL
156%
SOD
28%

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Ingredients for 2 servings

3 eggs

1 tsp. sake

1/4 tsp. salt

Freshly ground black pepper

2 Tbsp. oil

1.5 oz (43 g) Chinese/garlic chives

2 cups steamed rice

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