Our Favorite Escarole And Sunchoke Salad

By Food52
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Food52
Nutrition per serving    (USDA % daily values)
CAL
186
FAT
30%
CHOL
0%
SOD
26%
Uploaded by: c12ff7557556-deleted-0

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Ingredients for 4 servings

4 sunchokes, scrubbed

1/2 cup raw almonds

Olive oil

Coarse salt

3 tablespoons capers

1 small head escarole

1/2 lemon

2 tablespoons parsley leaves

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