Wild Rice Salad With Marcona Almonds

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Feed Me Phoebe
Nutrition per serving    (USDA % daily values)
CAL
349
FAT
51%
CHOL
0%
SOD
4%
Uploaded by: Phoebe Lapine

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Ingredients for 4 servings

1 cup wild rice

8 cups cold water

Sea salt

2 tablespoons finely chopped chives

2 tablespoons finely chopped parsley

1 tablespoon sherry vinegar

2 tablespoons olive oil

1/2 cup Marcona almonds

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