Homemade Chicken Soup With Caper And Parmesan Dumplings

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
474
FAT
93%
CHOL
69%
SOD
53%

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Ingredients for 5 servings

1 chicken , about 4 pounds

1 teaspoon salt

1 dried bay leaf

6 celery stalks, halved

6 fresh flat-leaf parsley sprigs

2 carrots , halved

6 black pepper corns

8 quarts water

½ teaspoon freshly ground black pepper

3 or 4 fresh thyme sprigs

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