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Spicy Spinach Pasta

View full recipe at: Joy The Baker
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Details

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7 Ingredients

  • 3 cups cooked gluten-free spiral pasta
  • 1 heaping cup baby spinach leaves
  • 3 Tbsps roasted and salted sunflower seeds
  • 1/4 cup grated parmesan cheese
  • juice of half a lemon
  • olive oil
  • salt, coarse cracked black pepper, and red chili flakes to taste

Preparation

Read recipe preparation at Joy The Baker  

“I made this last night but didn't see your option until today...will try that when I make it next week. And your right it is damn good stuff.”
Cheryl Stoy   •  18 Sep   •  Report
“I used chipotle flake for the chili flake! Good stuff!”
Sue Wyckoff   •  17 Sep   •  Report
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