Cheddar And Jalapeño Biscuits

26 faves
More from this source
Simply Recipes


Add a comment


1 1/3 cups (175g) all-purpose flour

1/4 cup (45g) polenta or fine milled corn meal

3 tablespoons (45g) sugar

2 teaspoons baking powder

1/2 teaspoon salt

Pinch cayenne pepper

6 ounces (1 1/2 cups packed, 170g) shredded sharp cheddar cheese, divided (1 1/4 cup and 1/4 cup)

2 tablespoons diced fresh jalapeños (more or less to taste)

3/4 cup + 2 tablespoons heavy cream (200ml), plus extra for brushing

You might also like

Jalapeno And Cheddar Cornmeal Biscuits
Spoon Fork Bacon
Jalapeño & Cheese Biscuits
A Beautiful Mess
Beef Chili + Sour Cream And Cheddar Biscuits
smitten kitchen
Buttermilk Cheddar Jalapeño Biscuits
A Cozy Kitchen
Individual Chicken Chili Verde Pot Pies With Sw...
The Cozy Apron
Jalapeño Cheddar Biscuits
Healthy Happy Life
Jalapeno Ale Biscuits
Naturally Ella
Cheddar-Polenta Biscuits With Ham Salad
Food & Wine
Jalapeno Cheddar Biscuits With Honey Butter
McCormick Gourmet
Jalapeño Biscuits
Oxmoor House