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Tomato Bread With Anchovies

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Washington Post
Related tags
main-dish dairy free low fat memorial day dinner

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Ingredients

1 medium clove garlic, cut lengthwise in half

1 thick slice rustic bread, toasted on one side

1 small ripe tomato, cut in half

Extra-virgin olive oil

Coarse sea salt

2 or 3 white anchovies (packed in vinegar and oil; see headnote)

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