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Escalivada And Serrano Ham Canapés

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Ingredients

One 1/2-pound eggplant

1 red bell pepper

1 baguette, cut into 32 slices about 1/4 inch thick

1 1/2 tablespoons extra-virgin olive oil, plus more for brushing

Salt and freshly ground black pepper

2 plum tomatoes

2 ounces thinly sliced Serrano ham, cut into 16 pieces

1 tablespoon minced chives

8 anchovy fillets, halved

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