Take Out Orange Chicken

By Food52
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Food52
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
1%
CHOL
0%
SOD
101%

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Ingredients for 4 servings

Finely grated zest of one large orange

Juice of 2 large oranges

2 cups water

2 teaspoons finely grated ginger

1 1/2 cups packed light brown sugar

1/3 cup rice vinegar

1/3 cup soy sauce

1/4 teaspoon crushed red papper flakes

1/2 teaspoon salt

3 cloves crushed garlic

3 tablespoons corn starch mixed with 4 to 5 tablespoons water to make a slurry

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