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Fried New Potatoes With Parma Ham & Broad Beans

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BBC Good Food
Related tags
sides gluten free low fat saint patrick's day irish
Nutrition per serving    (USDA % daily values)
CAL
220
FAT
11%
CHOL
8%
SOD
35%

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Ingredients for 2 servings

2 slices Parma ham , grilled until crisp and broken into pieces

2.0 tbsp chopped parsley

olive oil and butter for frying

2 handfuls (approx 100g) broad beans

250.0g new potatoes , halved and steamed or simmered until just cooked

1.0 tbsp sherry vinegar

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