Frosted Sugar Cookies With Lemon Zest

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Serious Eats

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Ingredients

1 1/2 cup unsalted butter (softened)

1 1/2 cup granulated sugar

3 large eggs

3 teaspoons vanilla paste

Zest from 1 lemon

4 1/2 cup all-purpose unbleached flour

3/4 teaspoon baking soda

3/4 teaspoon salt

Confectioners' sugar

For Quick Buttercream Frosting

1 pound (box) confectioners' sugar

1/4 teaspoon salt

1/8 cup, plus 2 tablespoons milk

1 tablespoon vanilla paste

1 tablespoon almond extract

1/3 cup (2/3 stick) unsalted butter, softened

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