Gingerbread People Holiday Cookie Projects

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Nutrition per serving    (USDA % daily values)


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Ingredients for 24 servings

3/4 cup packed light brown sugar

1 teaspoon ground cinnamon

Various colors of sanding sugar

3 tablespoons milk

Raisins, as needed

3 1/4 cups cake flour

2 teaspoons ground ginger

1/4 teaspoon salt

8 ounces (2 sticks) unsalted butter, softened at room temperature

Various food coloring

Equipment: Pastry bag fitted with small, round tip; cookie cutters in the shape of gingerbread men and women, dreidels, Christmas tree ornaments, and snowflakes; wire, string or yarn for stringing

2 cups or more confectioners' sugar

1 teaspoon egg white*

1/2 teaspoon baking soda

White chocolate chips, as needed

1/2 teaspoon pure vanilla extract

1 egg

1/2 cup dark molasses (not blackstrap)

1/4 teaspoon ground cloves

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