Tuna Casserole

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Nutrition per serving    (USDA % daily values)
CAL
818
FAT
140%
CHOL
97%
SOD
139%

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Ingredients for 6 servings

12 ounces wide egg noodles

1 Tbsp salt

8 ounces sliced fresh mushrooms

1 medium onion, chopped

2 Tbsp butter

2 cups chopped broccoli (about 1/2 lb)

2 (6-ounce) cans tuna, drained

1 (10 3/4 oz)can Campbell

2 1/2 cups grated cheddar cheese

1/3 cup milk

1 Tbsp cream

Salt and pepper to taste

1 cup crushed potato chips

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