Pomegranate Guacamole

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
209
FAT
49%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

2 ripe avocadoes, skin and pit removed

Zest and juice of 1 lime

1 small red onion, finely chopped

1 large jalapeƱo pepper, seeded and finely chopped

1 clove garlic, finely chopped or grated

Salt

1/2 cup pomegranate seeds

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