Banana Sushi

1 fave
More from this source
Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
381
FAT
55%
CHOL
0%
SOD
10%

Comments

Add a comment

Ingredients for 4 servings

4 slices whole wheat bread, crusts removed

2 bananas, peeled and ends trimmed

1/2 cup smooth peanut butter, apple butter or Nutella, whichever you prefer or have on hand

You might also like

Peanut Butter Rolls, Sushi Style
Parade Magazine
Crispy sesame-crusted tuna tacos with mango salsa
Rosie Birkett
California Roll
No Recipes
Spicy Lentil Summer Rolls
Sprouted Kitchen
Sushi Bowl Recipe
101 Cookbooks
Spicy Seattle Tuna Rolls
Epicurious
Tofu Summer Rolls With Peanut Sauce
The Family Dinner
Goat Cheese Summer Squash Sushi
Framed Cooks
Crab-And-Perilla Summer Rolls Recipe
Food Republic
Green Eggs And Ham Sushi
Steamy Kitchen