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Mozzarella And Basil With Marinara Sauce

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Betty Crocker
Related tags
low carb nut free vegetarian memorial day italian
Nutrition per serving    (USDA % daily values)
CAL
485
FAT
103%
CHOL
9%
SOD
42%

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Ingredients for 10 servings

8 oz fresh mozzarella cheese, cubed

2 tablespoons chopped fresh basil leaves

2 cups chunky marinara sauce

French baguette slices

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