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Tinoco's Fruit Gazpacho

By Sunset


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1/3 cup lime juice

2/3 cup orange juice

2 cups 1/4- to 1/2-inch diced pineapple

2 cups 1/4- to 1/2-inch diced jicama

2 cups 1/4- to 1/2-inch diced mango

hot sauce

chili powder

1/4 cup crumbled cotija or feta cheese

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