My Favorite Lemon Meringue Pie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
186
FAT
7%
CHOL
39%
SOD
7%

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Ingredients for 8 servings

1 baked pie shell

1 1/4 cups hot water

3/4 cup sugar

2 lemons, juice of

1/4 teaspoon salt

3 egg whites, room temperature

1/4 teaspoon cream of tartar

6 tablespoons sugar

Meringue

2 tablespoons flour

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