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Haricots Verts With Walnuts

1 fave
Nutrition per serving    (USDA % daily values)
CAL
138
FAT
34%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

1/3 cup toasted walnuts, roughly chopped

Salt and pepper to taste

3 tablespoons walnut oil

1 pound haricots verts, trimmed

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