Passover Potato Kugel

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The Shiksa in the Kitchen
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
53%
CHOL
74%
SOD
25%

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Ingredients for 15 servings

5 lbs. russet potatoes (about 10 baking size potatoes)

6 eggs

2 tsp paprika

1 3/4 tsp salt

1 1/2 tsp cumin

1 tsp chicken consomme powder (vegetarian product)

3/4 tsp turmeric

1/2 tsp black or white pepper

1/4 tsp cayenne

1/2 cup matzo meal

Extra virgin olive oil

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