Spiced Hot Apple Cider

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
129
FAT
1%
CHOL
0%
SOD
1%

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Ingredients for 8 servings

8 cups fresh apple cider or apple juice

2 teaspoons ground cinnamon or 2 cinnamon sticks

1/8 teaspoon ground nutmeg

4 whole cloves

1 orange, cut into slices

cinnamon sticks

sweetened whipped cream

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