Dark Chocolate Layer Cake

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Oxmoor House


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1 cup butter, softened

3/4 cup granulated sugar

3/4 cup firmly packed dark brown sugar

2 large eggs

2 ounces sweet dark chocolate, melted and cooled

1 tablespoon vanilla extract

2 cups all-purpose flour

1/2 cup unsweetened cocoa powder

1 1/2 teaspoons baking soda

1/4 teaspoon salt

1 1/2 cups buttermilk

White Chocolate Frosting

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