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Potato-Wrapped Striped Sea Bass

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Food.com
Related tags
main-dish gluten free low fat nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
209
FAT
13%
CHOL
20%
SOD
3%

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Ingredients for 4 servings

olive oil , as needed

1 teaspoon fresh thyme leave

2 russet potatoes

1 tablespoon unsalted butter , melted

4 striped bass fillets, cut to 1 . 5 x2

salt and pepper, to taste

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