Fried Chicken And Milk Gravy

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1 cup plus 1/4 cup all-purpose flour, divided

1 1/4 teaspoons dried thyme

3/4 teaspoon seasoning salt

3/4 teaspoon pepper, divided

8 chicken thighs or drumsticks

2/3 cup buttermilk

2 to 4 tablespoons oil

1 teaspoon chicken bouillon granules

1 1/2 cups milk

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