Pink Lemonade Cake

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
543
FAT
83%
CHOL
36%
SOD
33%

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Ingredients for 8 servings

1 pkt Yellow cake mix

1 cup Whipping cream

1 can 6oz fz. pink lemonade concen

6 dsh red food coloring

1 quart Vanilla ice cream

2 tablespoons Sugar

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