Roasted Root Vegetables With Walnuts Recipe

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Details

13 Ingredients

• 8 garlic cloves
• 2 tsps sugar
• 4 medium carrots (about 1/2 lb)
• 8 shallots
• 1 tsp grated nutmeg
• 1/2 cup walnut pieces
• 2 medium turnips (about 1/2 lb) or 1/2 a medium head of root celery (about 1/2 lb)
• 1 tsp salt
• 1/2 lb baby beets
• 1/2 cup walnut oil or vegetable oil
• 1/2 tsp allspice
• 3 medium potatoes (about 1 lb)
• 1/2 tsp pepper