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Peach And White Wine Sangria

Nutrition per serving    (USDA % daily values)
CAL
187
FAT
1%
CHOL
0%
SOD
1%

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Ingredients for 8 servings

1/4 cup fresh lemon juice

1 cup fresh basil leaves, loosely packed (plus 8 to 10 sprigs)

2 ounces cans peach nectar (23 fluid total)

1 bottle chilled dry white wine (750-ml)

1 large peach (peeled if desired), diced

3/4 cup sugar

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