Creamy Carrot Soup With Cherry Tomato And Corn Salsa

By Oprah
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3 cups grated carrot

1 Tbsp. raw sesame tahini

2 Tbsp. lemon juice

1/2 tsp. paprika

1 tsp. sea salt

20 cherry tomatoes , quartered

1 ear corn , kernels removed from cob

1 2-inch cucumber , small diced

2 Tbsp. fresh coriander , minced

1 jalapeno chili pepper , minced (remove seeds if you prefer your salsa less spicy)

2 Tbsp. lime juice

1/2 tsp. sea salt

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