Chinese Glass Noodles With Peanut Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
92
FAT
19%
CHOL
0%
SOD
79%

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Ingredients for 4 servings

1 (4 ounce) package sai-fun noodles (mung bean noodles)

2 cups soup stock (veggie or chicken)

1/2 teaspoon sesame oil

1 tablespoon dry roasted peanuts, chopped

3 tablespoons light soy sauce

green onion , chopped

For the sauce

1 pinch sugar

2 tablespoons peanut butter

garlic-red chili paste, to taste

4 tablespoons hot tap water

Garnish

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