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Rhubarb Meringue

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Food.com
Related tags
dessert nut free vegetarian christmas memorial day french swiss
Nutrition per serving    (USDA % daily values)
CAL
643
FAT
62%
CHOL
39%
SOD
25%

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Ingredients for 8 servings

3 eggs , beaten

4 cups rhubarb , cut in small pieces (thinner stems are always more tender)

1 cup flour

1/2 cup flour

Crust

1 teaspoon vanilla extract

Filling

5 tablespoons powdered sugar

2 cups sugar

1 teaspoon baking powder

1/2 cup margarine or butter

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