Cucumber Tomato Salad With Heat

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
112
FAT
23%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

2-3 tablespoons fresh lemon juice

1 tablespoon dill , chopped finely

1 tablespoon white vinegar

salt

2 jalapeno peppers, seeded and chopped

2 garlic cloves , minced

1 English cucumber , sliced

3 roma tomatoes , sliced

1 yellow onion , sliced ultra thin

2 tablespoons extra virgin olive oil

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