FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Baked Potato-And-Broccoli Soup

5 faves
More from this source
Southern Living
Related tags
soups low carb nut free lunch

Comments

Add a comment

Ingredients

1/4 cup all-purpose flour

2 (14 1/4-ounce) cans low-sodium fat-free chicken broth, divided

3 cups peeled, cubed potato (about 1 1/4 pounds)

2 cups broccoli florets, chopped

1 small onion, chopped

1 1/4 cups 2% reduced-fat milk

1 (8-ounce) block 2% reduced-fat sharp cheddar cheese, shredded

7 teaspoons shredded 2% reduced-fat sharp cheddar cheese

7 teaspoons fully cooked bacon pieces

7 teaspoons chopped green onions

You might also like

Creamy Broccoli-White Bean Soup
Whole Living
Broccoli And Arugula Soup
Joy The Baker
Chicken Ginger Soup With Noodles
The Year In Food
My Dad's Broccoli Soup
Lulu Powers
Detox Green Soup Recipe With Broccoli, Spinach...
Gluten Free Goddess
25-Minute Broccoli-Cheddar Soup With Chicken An...
Parade Magazine
Broccoli-Spinach Soup With Avocado Toasts
Whole Living
Broccoli Cheese Soup
The Pioneer Woman
Breakfast Vegetable-Miso Soup With Chickpeas
Whole Living
Mixed Vegetable Soup
Whole Living