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Miso Sweet Potato And Broccoli Bowl

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smitten kitchen
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dairy free vegetarian halloween asian japanese
Photo: Smitten Kitchen


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Ingredients for 4 servings

1 cup dried rice or another cooking grain of your choice

1 to 2 sweet potatoes (about 1.5 pounds)

1 large bundle broccoli (about 1 pound)

1 to 2 tablespoons olive oil

Coarse or kosher salt

Freshly ground black pepper

1 teaspoon white sesame seeds

1 teaspoon black sesame seeds

1 tablespoon minced fresh ginger

1 small garlic clove, minced

2 tablespoons white miso (the mildest kind)

2 tablespoons tahini (other nut butters can work in a pinch)

1 tablespoon honey

1/4 cup rice vinegar

2 tablespoons toasted sesame oil

2 tablespoons olive oil

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