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Grilled Radish Crostini Recipe

53 faves
Nutrition per serving    (USDA % daily values)
CAL
193
FAT
46%
CHOL
15%
SOD
12%
Uploaded by: Food Republic

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Ingredients for 8 servings

1 pound radishes, cleaned and halved

3 tablespoons olive oil

salt

ground black pepper

1/2 a 12-inch whole grain baguette-style French bread, split horizontally

8 slices (4 ounces) gruyere cheese

2 tablespoons lemon juice

1 tablespoon shallot, minced

1 teaspoon honey

1/2 teaspoon Dijon-style mustard

1 cup fresh baby spinach, shredded

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