Zucchini With Spicy Anchovy Butter

By Food52
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Food52
Nutrition per serving    (USDA % daily values)
CAL
226
FAT
64%
CHOL
36%
SOD
18%
Uploaded by: Food52

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Ingredients for 4 servings

1/2 pound baby zucchini, trimmed

6 tablespoons butter

6 anchovy filets, minced

2 pinches crushed red pepper flakes

Salt, to taste

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