Spicy Tomato Soup

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1 3/4 pounds ripe tomatoes

2 tablespoons vegetable oil

1 teaspoon mustard seeds

1 medium onion, finely chopped

1 teaspoon ground cumin

1/2 teaspoon ground coriander

1/4 teaspoon turmeric

2 dried red chiles

1/4 cup red lentils, rinsed

6 cups water

Kosher salt

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