Braised Rabbit (Or Chicken) In The Style Of The Hunter Coniglio Alla Cacciatore

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La Tavola Marche
Nutrition per serving    (USDA % daily values)
CAL
175
FAT
14%
CHOL
54%
SOD
6%
Uploaded by: La Tavola Marche

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Ingredients for 4 servings

1 rabbit or chicken cut in pieces (chicken will take longer to cook)

4-5 cloves of garlic whole, peeled

2-4 anchovy fillets

spoonful of capers

small handful of sage

olive oil

white wine vinegar

water

salt/ pepper

pinch of chopped parsley

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