Easy Hazelnut Chocolate Mousse

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Big Girls Small Kitchen
Nutrition per serving    (USDA % daily values)
CAL
296
FAT
89%
CHOL
52%
SOD
6%
Uploaded by: Cara Big Girls Small Kitchen

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Ingredients for 4 servings

6 ounces semi-sweet chocolate chips (1 cup)

pinch salt

2 eggs

1/2 cup strong, hot coffee

2 tablespoons Frangelico

12 hazelnuts, toasted for 8 minutes in a 350°F oven and peeled

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