Maple Pecan Pie

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Ingredients

1 unbaked 9-inch pie shell, I use 1/2 a recipe of Rich Pie Crust and freeze the other crust

3 medium eggs, beaten

1 1/4 cups pure maple syrup

2 tablespoons organic white flour

2 tablespoons melted butter

1 teaspoon pure vanilla

1/4 teaspoon salt

3/4 cup halved pecans

Whipped cream (for serving)

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