Chicken Satay With Peanut Sauce

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Ingredients

4 large boneless, skinless chicken breast halves (1 1/2 to 2 lb.)

1/3 cup chopped fresh ginger

2 garlic cloves, minced

1/3 cup shredded sweetened coconut

1/4 teaspoon salt

1/3 cup minced fresh chives

1/2 cup natural peanut butter

1/2 cup soy sauce

3 tablespoons vegetable oil

2 tablespoons rice vinegar

1/4 teaspoon crushed red pepper flakes

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