Peanut Butter Sandwich Cookies

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Martha Stewart


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1/2 teaspoon baking soda

1/4 teaspoon salt

2 cups plus 2 tablespoons all-purpose flour (spooned and leveled)

1/2 cup (1 stick) unsalted butter, room temperature

1 cup packed light-brown sugar

1 1/2 cups smooth peanut butter

1 large egg

1/2 cup whole milk

1/2 cup granulated sugar

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