Black Pepper And Lemon Asiago Dip

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Spoon Fork Bacon
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4 ounces Asiago cheese, cubed

1 ounce Pecorino Romano, cubed

1/4 cup plus 2 tablespoons sour cream

1 1/2 tablespoons minced thyme

2 garlic cloves

zest of 1 lemon

juice of 1/2 lemon

1/2 teaspoon cracked black pepper

1/4 teaspoon salt

cracked black pepper

lemon zest

fresh thyme leaves

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