Lebkuchen (Lep Kuchen)

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Nutrition per serving    (USDA % daily values)
CAL
86
FAT
6%
CHOL
9%
SOD
1%

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Ingredients for 24 servings

1/2 teaspoon ground cloves

2 eggs

1/8 pound chopped candied citron

1/8 pound chopped almonds

1 tablespoon ground cinnamon

1/2 teaspoon ground nutmeg

1 cup packed dark brown sugar

1 1/2 cups all-purpose flour

1/2 teaspoon cream of tartar

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