Yum Dogs

By Food52
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1 pound (approximatey 4 big handfuls) bean sprouts

2 teaspoons kosher salt

1 large carrot, grated on the large holes of a box grater

1 small red onion, very thinly sliced

1 jalapeño pepper, seeds and ribs removed, very thinly sliced (keep some of the ribs and seeds if you'd like your slaw a little spicier)

1/2 cup roughly chopped cilantro

1/3 cup rice wine vinegar

1 tablespoon sugar

1/2 teaspoon freshly ground black pepper

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